Told you the other day that we were looking for raw goat’s milk and fresh eggs from a real chicken farm, not a factory farm.
I finally found some milk at a store nearby. I am addicted but it is expensive and too far to go to get milk all the time.
I also found a neighbor who is raising chickens and has an organic garden, too. Plus a dog and a cat. a chick chick here and a chick chick there, here a chick, there a chick, everywhere a chick chick, ol McJulie has a farm, eeeiii eeeiii oooo…
Julie has two new baby chickens and a few other older chickens who lay eggs. Not enough to share. Apparently, you don’t need a rooster to get eggs. And there are various breeds of chicken that lay eggs, usually a few eggs a week and they have to be of age, almost a year.
The city has ordinances that bottom line if your neighbors don’t care or complain, the city does not care. not sure that this is official but whatever. Monterey is kind of like that.
So we’ve been talking about getting a goat and some chickens here. One roomie is in favor but the owner said no no. He does not want to milk the goat. Our neighbors only care about graffiti on fences. Chickens, goats, who cares.
Here are photos of Julie’s chickens and dog. Minka is a rescued greyhound about six, Cici’s age this summer.
where the chicks sleep and lay eggs… they free range eat whatever she has on the ground, lots of organic stuff from her garden…
does anyone out there have chickens, a goat and a garden? Cici and I need some real eggs and milk. Everyone should have a little farm, grow their own food. Much tastier and healthier.
here’s a great post how to raise chickens and why…
How many eggs will my hens lay? On the average, 3 hens will give you 2 eggs a day. That means to get a dozen eggs a day, you would need 18 hens.
What is the best breed for laying eggs? Leghorns, Rhode Island Reds, Australorps and Orpingtons are all very productive breeds
What breed should I get? Decide what you want from your chickens. If you want them for eggs, you should get a breed that lays a lot of eggs.
Will my hens lay eggs if I don’t have a rooster? Yes. A hen only needs a rooster in order to lay fertile eggs that could hatch.
Goats milk is good for your dog
Raw Goat’s milk contains an ideal combination of nutrients in correct proportions, along with enzymes. It requires very little effort to digest and receive the benefits of these nutrients. This allows your pet’s organs to strengthen the immune system and detoxify the body, rather than working at digesting more inappropriate foods.
Goat’s milk can be used as a supplement with raw food, dehydrated, canned or kibble. Simply pour it over the meal and stand aside. When used with raw foods, goat’s milk will target and destroy “bad” bacteria which may be present while encouraging the growth of “good” bacteria.
Successful dog breeders have long used raw goat’s milk to help raise litters and boost the nutrition for over-taxed bitches with large litters.
Domestic goats have provided humans with milk since prehistoric times. The ancient Greeks and Romans drank goat’s milk, and goat-milk cheese served as an important component of the ancient Egyptians’ diet. Throughout much of the world, goat’s milk is the dairy drink of choice and for good reason: These tough animals thrive where the rough terrain and vegetation can’t support cattle. Goat-milk cheese is widely enjoyed in Europe and generally comes in two types: fresh, often referred to by the French word for goat, Chevre, and aged.
In the United States, goat dairy products have increased in popularity as consumers discover they’re not only tasty, but easier on the human digestive system than products made from cow’s milk. Goat’s milk has smaller fatty-acid chains that break down more easily than the fat globules in cow’s milk. Goat’s milk and cheese also have slightly lower amounts of fat and cholesterol than comparable bovine dairy products. Like cow’s milk, goat’s milk is a good source of calcium, protein and phosphorous. However, be careful if you’re lactose intolerant—this sugar also occurs in goat’s milk.
An increasing number of dairies in our country are producing distinctive goat cheeses to meet the growing demand.